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Market research report on pork in the city of Dnipro and the region. 2022 year

General characteristics
Date of Preparation: July 2022 year
Number of pages: 19, Arial, 1 interval, 10 skittles
Graphs and charts: 12
Tables: 4
Payment method: non-cash or cash payment, prepayment
Production method: e-mail or courier electronically or in printed form
Report language: ukrainian, russian, english
22750 UAH
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Detailed contents:

1. General characteristics of the market
1.1. Analysis of market development trends (influence factors, development problems)
1.2. General market indicators, calculation of the meat market capacity in Ukraine and market assessment in the city of Dnipro in 2021 (production + import - export)
2. State regulation of the industry. Analysis of changes during the period of martial law and laws that affect the industry, including business support programs
3. Production in 2021
3.1. Dynamics of production in quantitative terms
3.2. Dynamics of production in value terms
3.3. Producer shares
4. Main market operators (manufacturers and importers)
4.1. List of the main market operators and their structuring (legal information, types of activities and specialization; product groups, brands and assortment; regional representation)
4.2. Market shares of the main market operators
5. Price and market pricing
5.1. Product price dynamics
5.2. Average current product prices
6. Sales channels for products (description and assessment of the sales structure by channels)
7. Conclusions. Forecast indicators
7.1. Conclusions and Forecast Market Development Trends
7.2. Construction of market development hypotheses. Forecast indicators of market development in 2022
7.3. Recommendations for development in the market

List of Tables:

1.2.1. Dynamics of the market capacity of fresh pork meat in 2020-2021 (as a whole in Ukraine) in kind. expression, thousand tons
4.1.1. The main operators of the pork market
5.2.1. Average retail prices for chilled pork by species
5.2.2. Retail prices in large supermarkets in the city of Dnipro

List of graphs and charts:

1.2.1. Sales of pigs by regions of Ukraine, 2021, tons, %
3.1.2. Dynamics of the number of pigs in the Dnipropetrovsk region on February 1, 2019-2022
3.1.3. Dynamics of the mass of pigs sold for slaughter in the Dnipropetrovsk region, thousand tons, 2019-2021
3.2.2. Dynamics of the sale of pigs for slaughter in the Dnipropetrovsk region, in monetary terms, UAH bln
3.3.1. Producer shares in the pork market in Dnipro and the region, %
4.2.1. Market shares of the main operators of the pork market in the Dnipropetrovsk region, %
5.1.1. Dynamics of average consumer prices for pork in Dnepropetrovsk
5.1.2. Dynamics of average consumer prices for pork in Ukraine in 2021-2022, UAH per kg
5.1.4. Purchase prices for live pigs, UAH/kg of live weight
regions in 2021-2022, UAH per kg
6.1. The result of a survey of respondents-consumers in the cities of Ukraine (meat) - Where is the product bought?
6.2. Sales structures by channel in the market of meat and edible by-products and processed meat products in Ukraine
7.2.1. Forecast of pork meat market capacity in Dnipro and the region, in kind in 2022, thousand tons

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