Market research report on fresh meat market in Ukraine. 2022 year
| Date of Preparation: | July 2022 year |
| Number of pages: | 19, Arial, 1 interval, 10 skittles |
| Graphs and charts: | 12 |
| Tables: | 9 |
| Payment method: | non-cash or cash payment, prepayment |
| Production method: | e-mail or courier electronically or in printed form |
| Report language: | ukrainian, russian, english |
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Detailed contents:
1. General characteristics of the market
2. Market development trends
3. Conclusions and recommendations
List of Tables:
1. Dynamics of meat market capacity in Ukraine in 2018 - 9 months 2021
2. Geographical structure of meat consumption in the largest cities of Ukraine
3. Shares of sales by package/weight, in physical terms
4. Shares of sales by package/weight, in monetary terms
5. Shares of sales of parts of meat products, in physical terms
6. Top producers: beef, pork, chicken
7. Livestock of farm animals 2018-2021, as of January 1 of each year, in kind, million heads
8. The number of meat positions in the package in the largest cities of Ukraine
9. Number of meat positions by weight in the largest cities of Ukraine
List of graphs and charts:
1. Annual meat consumption per capita in Ukraine, Poland and Romania 2021
2. Chicken exporters
3. Importers of chicken
4. Exporters of beef
5. Importers of beef
6. Importers of pork
7. Structure of meat sales in Ukraine by channels 2019
8. Structure of meat sales in Ukraine by channels 2021
9. TOP-sellers 2019
10. TOP sellers 2020
11. Chicken thigh price comparison
12. Comparative analysis of pork neck prices
