Analysis of the vegetable preservation market in Ukraine. 2024 year
| Date of Preparation: | May 2024 year |
| Number of pages: | 33, Arial, 1 interval, 10 pt |
| Graphs and charts: | 12 |
| Tables: | 38 |
| Payment method: | prepayment |
| Production method: | e-mail or courier electronically or in printed form |
| Report language: | ukrainian, russian, english |
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Detailed contents:
1. General characteristics of the vegetable preservation market within the qualitative limits of the study
1.1. Market description, analysis of market development trends (factors affecting the market, the state of related industries and suppliers, changes in consumer behavior; problems and prerequisites for development)
1.2. General market terms, calculation of market capacity in 2021 - 3 months. 2024 (production + import - export). Rating.
1.3. Market segmentation and structuring (by product groups, origin)
1.4. Evaluation of the shadow segment on the market
2. Main market operators (manufacturers, importers)
2.1. The list of the main operators (manufacturers and importers) of the market and their structuring (general information, types of activities and specialization; product groups, trademarks and assortment; regional representation)
2.2. Market shares of the main market operators (manufacturers including exports and importers). Rating.
2.3. Degree of competition and risks.
3. Production of products in 2021 - 3 months. 2024. 12
3.1. Dynamics of production in quantitative terms. Rating
3.2. Dynamics of production in value terms. Rating
4. Foreign trade and foreign trade
4.1. Export of vegetable preservation from Ukraine in 2021 - 3 months. 2024 (Volumes, structure, geography, shares of exporters)
4.2. Import of canned vegetables to Ukraine in 2021 - 3 months. 2024 (Volumes, structure, geography, shares of importers)
5. The range of products presented on the market (construction of assortment cards (by main characteristics (type, taste, packaging))
6. Price and pricing in the market
6.1. Dynamics of product prices
6.2. Average current prices for products
6.3. Description of factors affecting price formation
7. Branding and advertising (analysis of the positioning of competitors on the market, presence in promotion channels)
8. Market consumption analysis
8.1. Consumer preferences for the product, consumer portrait. Cabinet way.
8.2. Analysis of the Internet audience in the industry, search queries and issuing competitors
8.3. Structuring and segmentation of consumption
9. Product sales channels (description and evaluation of the sales structure by channels)
10. Conclusions. Predictive market terms
10.1. Conclusions and forecast trends of market development in 2024-2026.
10.2. Recommendations for market development
11. Investment attractiveness of the industry
11.1. Analysis of market opportunities and threats for the further construction of a SWOT analysis
11.2. PEST LE - analysis of factors affecting the market and assessment of the probability and degree of their influence
11.3. Existing risks and barriers to market entry
List of Tables:
1. The total capacity of the vegetable preservation market in Ukraine, 2021-3 months. 2024, in natural and monetary terms, thousand tons, million UAH.
2. Segmentation of the vegetable preservation market by types in 2021-3 months. 2024, in natural terms, thousand tons
3. Segmentation of the vegetable preservation market by origin in 2021-3 months. 2024, in natural terms, thousand tons
4. Assortment and trademarks of Viji Production
5. Assortment and trademarks of FG Chudova marka
6. Assortment and brands produced at Conservatory
7. Assortment and trademarks of the Nizhyn Cannery
8. Assortment and brands produced at Natura Foods
9. Assortment and trademarks of Pivdenyagropererobka
10. Assortment and trademarks of DP Stolichne
11. Assortment and trademarks produced by Natura Product
12. Assortment and brands produced at PC Kherson
13. Assortment and Trademarks produced at Corado Canning Incorporated
14. Regional representation of the largest vegetable preservation operators in Ukraine in 2024
15. Evaluation of the competitive environment in the vegetable preservation market according to M. Porter's method
16. Dynamics of export of preserved vegetables from Ukraine by species in 2022-3 months. 2024, in natural terms, thousand tons
17. Geography of vegetable preservation exports from Ukraine in 2022-3 months. 2024, in natural terms, thousand tons
18. The main exporters of vegetable preservation from Ukraine in 2022-3 months. 2024, in natural terms, thousand tons
19. Dynamics of import of vegetable preservation to Ukraine by species in 2021-3 months. 2024, in natural terms, thousand tons
20. Geography of import of vegetable preservation to Ukraine in 2021-3 months. 2024, in natural terms, thousand tons
21. The main importers of vegetable preservation in Ukraine in 2021-3 months. 2024, in natural terms, thousand tons
22. The assortment of the vegetable preservation market in Ukraine in 2024
23. Average retail prices for vegetable preservation in the largest retail chains of Ukraine for May 2024, hryvnias/pc.
24. Result table of the application of IMC in the vegetable preservation market
25. Use of the main advertising channels in the vegetable preservation market by operators
26. Comparative table of the use of Internet advertising tools in the vegetable preservation market by brand
27. PR activities of the main market operators and their cooperation with mass media
28. Analysis of the presence of market operators in online communication channels
29. Analysis of the activity of market operators in online communication channels
30. Analysis of the branding of the main market operators
31. List and description of industry exhibitions and their participants
32. Analysis of vegetable preservation searches by product for May 2024.
33. Analysis of vegetable preservation searches by companies for May 2024.
34. Analysis of vegetable preservation searches by brand for May 2024.
35. Threats and opportunities in the vegetable preservation market in Ukraine
36. PEST LE – analysis of the vegetable preservation market in Ukraine
37. Risk map of the vegetable preservation market in Ukraine
38. The main barriers to the entry of a new player to the vegetable preservation market in Ukraine
List of graphs and charts:
1. Shares of the main operators of the vegetable preservation market in 2023, in natural terms, %
2. Dynamics of vegetable preservation production in Ukraine in 2021-3 months. 2024, in natural terms, thousand tons
3. Dynamics of vegetable preservation production in Ukraine in 2021-3 months. 2024, in monetary terms, million UAH.
4. Dynamics of export of vegetable preservation from Ukraine in 2021-3 months. 2024, in natural terms, thousand tons
5. Dynamics of import of vegetable preservation to Ukraine in 2021-3 months. 2024, in natural terms, thousand tons
6. Dynamics of prices for canned cucumbers in Ukraine, 2021-3 months. 2024, UAH/kg.
7. Dynamics of prices for canned tomatoes in Ukraine, 2021-3 months. 2024, UAH/kg.
8. Dynamics of prices for canned peppers in Ukraine, 2021-3 months. 2024, UAH/kg.
9. Key factors affecting the choice of conservation in Ukraine
10. Structure of vegetable preservation sales by channels, %
11. Sales channels of preservation in Ukraine in the B2C segment
12. Distribution by end points of sales channels, %
