Date of Preparation: | July 2024 year |
Number of pages: | 106, Arial, 1 interval, 10 pins |
Tables: | 23 |
Payment method: | prepayment |
Production method: | e-mail or courier electronically or in printed form |
Report language: | ukrainian, russian, english |
1. General characteristics of the market
1.1. Description of the market and methodology of its research
1.2. Analysis of the development trends of the HoReCa market with an emphasis on oil consumption: healthy food trends and environmental restrictions with waste oils
1.3. General market indicators: selection of HoReCa market segments that are intensive consumers of oil, their revenue and estimation of their oil consumption
2. State regulation of the industry: description of local and European restrictions and requirements regarding the use of oil, provided they are available
2.1. Peculiarities of state regulation of the vegetable oil industry in Italy
2.2. Peculiarities of state regulation of the vegetable oil industry in Spain
2.3. Peculiarities of state regulation of the vegetable oil industry in France
2.4. Peculiarities of state regulation of the vegetable oil industry in Germany
2.5. Peculiarities of state regulation of the vegetable oil industry in Greece
2.6 Supranational regulation of the vegetable oil industry in the European Union
3. Analysis of food and oil suppliers in HoReCa in the studied countries
3.1. List and description of suppliers
3.2. Analysis of the range of oil from suppliers of the HoReCa sector in European countries, available on the company's website
3.2.1. Assortment of oil from suppliers of the Italian HoReCa sector
3.2.2. Assortment of oil from suppliers of the HoReCa sector in Spain
3.2.3. Assortment of oil from suppliers of the French HoReCa sector
3.2.4. The range of oil from suppliers of the HoReCa sector in Germany
3.2.5. Assortment of oil from suppliers of the HoReCa sector in Greece
3.2.6. Assortment of oil from suppliers of the HoReCa sector in Portugal
3.2.7. The range of oil from suppliers of the HoReCa sector in the Netherlands
3.2.8. Assortment of oil from suppliers of the HoReCa sector in Poland
3.2.9. The range of oil from suppliers of the UK HoReCa sector
3.3. Prices for oil supplied to HoReCa in European countries
3.3.1. Oil prices for Italy's HoReCa segment
3.3.2. Oil prices for the HoReCa segment of Spain
3.3.3. Oil prices for the French HoReCa segment
3.3.4. Oil prices for the German HoReCa segment
3.3.5. Oil prices for the HoReCa segment of Greece
3.3.6. Oil prices for the HoReCa segment in Portugal
3.3.7. Oil prices for the HoReCa segment of the Netherlands
3.3.8. Oil prices for the HoReCa segment of Poland
3.3.9. Oil prices for the UK HoReCa segment
4. Conclusions and forecast trends of the HoReCa market in countries in terms of consumption of vegetable oils
1. Segmentation of the HoReCa market
2. Estimated indicators of vegetable oil consumption by HoReCa establishments
3. Revenue and estimation of consumption of vegetable oil for cooking by HoReCa establishments in selected European countries, million euros/year
4. List and characteristics of food suppliers to the HoReCa sector among selected European countries with an emphasis on suppliers of vegetable oil for cooking
5. Analysis of the range of oil from suppliers of the HoReCa sector in Italy, available on the company's website
6. Analysis of the range of oil from the suppliers of the Spanish HoReCa sector, available on the company's website
7. Analysis of the range of oil from the suppliers of the French HoReCa sector, available on the company's website
8. Analysis of the range of oil from suppliers of the HoReCa sector in Germany, available on the company's website
9. Analysis of the range of oil from the suppliers of the Greek HoReCa sector, available on the company's website
10. Analysis of the range of oil from the suppliers of the HoReCa sector in Portugal, available on the company's website
11. Analysis of the range of oil from suppliers of the HoReCa sector in the Netherlands, available on the company's website
12. Analysis of the range of oil from suppliers of the HoReCa sector in Poland, available on the company's website
13. Analysis of the range of oil from suppliers of the UK HoReCa sector, available on the company's website
14. Prices for oil supplied to HoReCa Italy, EUR per package, EUR per liter, including VAT
15. Prices for oil supplied to HoReCa Spain Euros per package, Euros per liter, including VAT
16. Prices for oil supplied to HoReCa France Euros per package, Euros per liter, including VAT
17. Prices for oil supplied to HoReCa in Germany EUR per package, EUR per liter, including VAT
18. Prices of oil supplied to HoReCa in Greece, Euros per package, Euros per liter, including VAT
19. Prices for oil supplied to HoReCa in Portugal, Euros per pack, Euros per liter, including VAT
20. Prices for oil supplied to HoReCa in the Netherlands, EUR per pack, EUR per liter, including VAT
21. Prices for oil supplied to HoReCa Poland, euros per package, euros per liter, including VAT
22. Prices of oil supplied to UK HoReCa, EUR per pack, EUR per liter, including VAT
1. 23. Prices for oil supplied to HoReCa by country and type, euros per liter, including VAT