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Healthy Bakery Market Overview. 2019

General characteristics
Date of Preparation: October 2019 year
Number of pages: 6, Arial, 1 interval, 10 pt
Graphs and charts: 3
Payment method: cash or non-cash payment, prepayment
Production method: e-mail or courier electronically or in printed form
Report language: russian
3450 UAH
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Detailed contents:

1. Current trends in healthy bakery products
2. Market indicators. Market capacity calculation
3. Foreign trade
4. Consumption
5. Conclusions and forecast trends

List of graphs and charts:

1. Dynamics of dietary bread production and its share in the total production of bread and bakery products in Ukraine in 2016-8 months 2019, thousand tons
2. Production structure of bakery products
3. Bakery market structure

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