BP opening of the steakhouse
| Date of Preparation: | August 2020 year |
| Number of pages: | 50 pages, including 20 tables, 20 pictures (document prepared in Ukrainian) |
Description of this project is available only in the Ukrainian and Russian versions of the web-site. If you want to see a detailed description of the project in English, please contact us via +38 (044) 591-52-53 / info@pro-consulting.ua – we will provide you with information within one working day.
Business plan of Pizzeria
| Date of Preparation: | July 2019 year |
| Number of pages: | 83 pages, including 23 tables, 18 pictures (document prepared in Russian) |
The business plan creates a pizza house from scratch. It describes the technology of pizza, pizza making process, market conditions, the forecast sales of services, evaluated the expected financial results of business, an analysis of possible risks and threats, as well a HR policy.
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Business plan for opening a cafe for fast healthy food
| Date of Preparation: | July 2019 year |
| Number of pages: | 65 pages, including 35 tables, 16 pictures |
Description of this project is available only in the Ukrainian and Russian versions of the web-site. If you want to see a detailed description of the project in English, please contact us via +38 (044) 591-52-53 / info@pro-consulting.ua – we will provide you with information within one working day.
The business plan of opening a restaurant
| Date of Preparation: | April 2016 year |
| Number of pages: | 80 pages, including 17 applications, 24 tables, 11 pictures |
The business plan of opening a restaurant
This project involves opening a restaurant in one of the city in Ukraine (the business plan is not binding to a particular place, and the level of the average rental rate for the required space on the scale of Ukraine are given). According to the concept of the project, the restaurant will have two ...
Business plan of coffee shop
| Date of Preparation: | October 2015 year |
| Number of pages: | 72 pages, including 15 applications, 28 tables, 23 pictures (document prepared in Russian) |
The Project describes the process of the coffee shop work, and list of necessary equipment, machinery, furniture, permits, staff, state, conditions, and market trends, the forecast sales of services, evaluation of expected financial results and calculated break-even volume production, the analysis of possible risks and threats, and developed a list of measures to prevent them etc.
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